Wines £10 to £15
Bright yellow colour with green hues.
On the nose there is a complex aroma, subtle and powerful, with elegant floral notes present.
The palate is round, fruity, persistent and with excellent balance as a whole.
An excellent and cost efficient alternative to an Amarone
Off dry, light refreshing red, raspberry and summer fruit flavours
Medium-dry, full, balanced rose with notes of raspberry
Off-dry with citrus fruit flavours
Off dry, fruity, displaying fresh aromas of apple & grapefruit
A well-rounded, harmonious Reserva, with a very deep and elegant bouquet. It has a clean, complex nose.
Pinot Noir, MarlboroughA juicy Pinot with lovely notes of red fruit and a concentrated yet elegant character
Aged in oak for 10 months it is full of dark fruit flavours and aromas. Full Bodied & Fruity. <
A clean, crisp white wine with flavours of gooseberry and nettle leading to a long refreshing finish.
Produced to appeal to broad range of palates, this elegant rosé has the balance of soft summer fruits, creamy vanilla notes and a refreshingly crisp finish.
An aromatic wine with aromas of green apple, citrus fruits and freshly cut grass supported by a creamy mouthfeel.A great alternative to aromatic white wines, such as Sauvignon Blanc or Pinot Grigio.
A highly aromatic dessert wine with intense tropical aromas of lychee and pineapple alongside floral aromas of honeysuckle, rose and jasmine. Light and fresh with natural sweetness balanced by crisp acidity.
Fresh aromas of redcurrant and cherry with background notes of gently toasted oak. The palate is light in body with flavours of bramble jelly and floral violets with smooth tannins.
Clear, ruby-red colour. Fruity, jammy aromas with subtle vanilla notes. Balanced and full-bodied. Soft tannins lead to a harmonious and lasting aftertaste. Bronze medal winner.
Deep crimson in colour, with a smoked, roasted nose and black fruits. Powerful with blackcurrant and blackberry in the mouth with crystallized prune notes. Cabernet Sauvignon, Syrah blend
Spicy, dark, intense, tannic, this is a bit of a beast of a wine.
A deep, dark ruby red colour. Intense and complex flavours of white pepper, cloves, cinnamon supported by dark fruit flavours on the nose that follows through on the palate
An intense, complex nose of violets, cloves and cinnamon, enhanced by prominent white pepper and blossom. A full-bodied wine with spicy flavours well supported by silky tannins.
A great and typical of a Rose of Provence
Very tasty with aromas of ripe fruit, cherry, blackcurrant and undergrowth.
Intense, deep purple colour. Spice and ripe, mulberry fruit aromas with hints of bracken, licorice and coconut. Soft, ripe fruit on the palate with ripe, fine tannins. Excellent structure and long finish.
A classic Chablis made with the famous Chardonnay grape. Superb, refreshing, clean dry white wine from the medal winning producer Gérard Tremblay.
A fruity gamay typical of the region with particularly pleasant aromas.
Herbaceous entree, fruity, citrus, with soft touched of mint toffee, butterscotch, apricot and caramel.
Dark garnet in colour, smoky, plumy, cherries upfront, well supported with memorable smooth toffee, butterscotch on the palate, well integrated, with savoury wood aroma's.
Top Pinotage Deep ruby in colour, complimented with strong blackcurrant, red and blackberry aromas of ripe fruit, perfectly married with a good structure of subtle woody flavours. Together, a balanced and unforgettable long lingering aftertaste, a benchmark for good future cellaring.
Piemonte's most celebrated white wine. Intensity and finesse of the Cortese with added complexity from a short period in oak.
Fresh and aromatic whitewine grape variety whichproduces a clean and dry style of whitewine with vibrancy, flavour and crispacidity.
The tannins, fruit and oak on this Noble example is perfectly integrated resulting in a balanced and full-bodied wine, with a seamless finish.
The fruit for this wine was sourced from 10 diverse blocks each picked at different times to vary the sugar and natural acid of the grapes. Each small batch was vinified separately until the final blend was decided on. Distinctive citrus characters, green apple and pear notes are evident on the nose and palate. The extended elegant aftertaste is supported by crisp acid, finely grained tannins and soft spice notes.” Johnnie Calitz
Our much loved Chardonnay is regarded for its well integrated fruit with rounded oak maturation flavour profile.
The 2018 shows an exciting medium straw colour, with tinges of green on the rim, rich in citrus, green apples and oak nuance. 100% barrel fermented in French oak; furnish the wine with a toasted and creamy oak character, it is complemented by ripe pear, all together in perfect harmony. Excellent length with marmalade and an almond-flower finish, this wine is particularly well balanced with a crisp and clean acidity. The result, a stylish and Classic Chardonnay.
On the multi layered nose expect to find soft spices and concentrated blackberry aromas mingling with classic Cabernet cigar box and red cherry notes.
A vibrant styled Sauvignon Blanc, expressing layered notes of passion fruit, guava and pear. On the palate the wine confirms an array of tropical fruit, ripe fig and gooseberry aromas underscored by a crisp minerality, leading to a gentle finish.
With well-balanced acidity, this crisp and fresh wine delights with peach and floral aromas and fresh lemon flavours.
Fine notes of spice, cherries and herbs interweaved in this sensory artwork.The lifted floral notes of potpourri and ripe raspberries are counterbalanced by a touch of oak and a pleasant earthy character.
A full round mouth, confirmed by black fruits with noble tannins that are very present. Impressive length and good persistence in the mouth.
The sweet wine made out of Muscat, and Ugni-Blanc, and macerated over green walnuts, give this wine a unique taste that is sure to be a surprise. Chilled as an aperitif or as an after dinner drink.
Tropical fruit aromas of grapefruit and pineapple entwined with notes of hazelnut.
An effortlessly simple Sauvignon Blanc
Reinventing great Rieslings!!Intense lemon-lime flavours. A crisp fruitiness makes it a superb partner with food. Hints of spiciness add to its intrigue.
A classic Argentinean Malbec displaying gutsy, ripe, warm red fruit, a big meaty structure and plentiful earthy tannins.
Deep-red wine, with some violet and purple highlights. Very good aromatic intensity, fruit notes (plums and blueberries) and a distinctive smoky touch from the barrel.
Huchet is a bold wine of heart & depth with pure dark berry aromas along with some spice components. The palate is full-bodied with fine soft tannins and an array of complex aromas. These fine tannins provide an amazing texture that is velvety and mouth filling and which frame a depth of rich complex aromas which persist long on the finish.
Ruby red and smelling of richly roasted coffee beans, there's layer upon layer of ripe cherry fruit, liquorice and mulberry flavours with a twist of smoke on the finish.
100% grown in Mendocino County and fermented in a combination of 20% new French oak and 80% stainless steel, the 2015 Parducci Small Lot Blend Chardonnay displays quintessential Mendocino flavors of Asian pear, wildflower honey and crisp apple with a creamy vanilla-caramel finish.
Prosecco wine has always been synonymous with laughter and romance. Harvested a little early, this variety is characterised by small round berries that are yellow-green in colour, with a flavour that is gently sharp and fragrant.
When you think of Alsace, you think of Riesling and it's no surprise that many of the best wines in the region come from this variety of grape. This particular bottle keeps up this proud tradition and is a typically fragrant and crisp Riesling which has garnered great reviews, including an excellent rating from Decanter magazine.
Cherry fruit with mocha/dark chocolate flavours, well integrated silky tannin
Cherry fruit with mocha/dark chocolate flavours, well integrated silky tannin
Soft and rounded with gentle, plummy fruit character. Very attractive and easydrinking.
The 2nd wine of Chateau Bois de l'Or and a very fine Saint Emilion, in fact better than some Grand Cru's.
The Doucet family wine growing and wine making expertise has been dedicated to producing fine Sancerre since 1975. Awarded in the 2010 Guide Hachette for this wine. Intense and flowery on the nose with hints of accacia and lime blossom with tropical fruit notes. The subtle taste confirms the bouquet and offers a great balance of freshness and flavour.
The Saronsberg Seismic has a dark colour with flavours of cassis, red berry and integratedoak. The tannin is firm and well balanced with a full-bodied, elegant finish.Cabernet Sauvignon 35%, Petit Verdot 19%, Merlot 18%,
The wine has a light straw colour and flavours of honey, pear, apricot and delicate floral notes. It has a rich,silky palate with subtle spice and yellow fruit flavours, light oak and a balanced fresh finish.
With tempting aromas of dark cherry, blackberry and spice, Zin-Phomaniac is a complex, full-bodied wine with juicy, approachable flavors of ripe blue-purple fruit and dark semi-sweet chocolate.